What is the nurse of the infection control?
nurse of the infection control is a hospital nurse who is first announced about infections or diseases in a particular area; They could be discovered on site in his hospital or may be external and pose a potential threat to his community in general. Its primary responsibility is to prevent the spread of infection to patients, families and hospital staff. This requires in -depth knowledge of national and international diseases and their immediate and future threats. It can also control the hospital infection control program. Employees are often primary contacts for patents and families. If they are well informed, people can properly alert them, inform them about protocols and generally instill feelings of trust and safety.A controllable infections and diseases. It collects information from international databases and, after determining the diseases may require immediate attention, discuss the situation with other nurses, doctors and other hospital workers. They use their combined knowledge and expertise to design bestBetter action plans.
When there are no immediate threats, the nurse of infection control is often educated about potential threats and risk factors. He studies valid policies and procedures, epidemiological principles and case studies reflecting victory and challenges facing other hospitals and communities. The educational process for this position never ends because new diseases and changes in current diseases may occur daily.
In the case of an infectious disease, the nurse usually decides to proceed for those who affect and those who are in danger. This may include the establishment of quarantines, the division of the affected people and the provision of careful reports of patient, progress and anomalies. The nurse can also communicate results and accept recommendations for events from domestic and international agencies for control of diseases and experts.
If the disease is underSuffering to local origin, the nurse must normally explore possible sources of contamination. This may include control of water, air and food and determine whether infected people have some common features where they live or work. These determinations may be necessary for the isolation of the source of contamination and the design of medical or preventive measures.
The preparation of detailed reports that other health organizations can use is generally a requirement of this position. Often there are links between diseases and precise documentation is useful for their isolation and elimination. The content of these governments usually become part of the manuals used by healthcare workers around the world.
The requirements to become an infection control are basic. A registered nurse with two to three years of experience can specialize in the field of achieving certification in the infection control. In addition to certification, natural analytical and problems are desirable as well as interpersonal communication skills.