What are the most common causes of nausea after eating?
Some of the most common reasons that are responsible for the person who experiences symptoms of nausea after eating is consumption of foods that are difficult to digest or acute gastroenteritis. The intestinal virus can produce a sense of nausea shortly after a meal. Some individuals who consume excessive alcohol may also experience these symptoms. The connection between alcohol and food -related nausea may be the inability to spend certain food when alcohol is present in the bloodstream.
Gastroesophageal reflux disease (GERD) and acidic reflux disease are two conditions that can produce excess acid from the stomach, which often causes nausea. Antacides may control some of these symptoms, but in many cases a prescription medicine is required. GERD may be caused by a disorder of the lower esophageal sphincter, although the stomach muscles may also have a type of connection.
The serious cause of feeling after meals can be caused by blocking the small intestine. BlockThe small intestine usually requires immediate medical care, as this can lead to the accumulation of toxicity in the bloodstream other serious complications. Nausea after a meal, which is accompanied by constipation, may also be related to blocking in the small intestine.
individuals suffering from gallbladder disease, especially in preliminary stages, can experience nausea after eating. If these individuals consume foods that have greasy or high fat content, it is common to feel sick after eating. Biliary colic, which is associated with problems with the gallbladder, can also produce nausea that is associated with food.
Some individuals have allergic reactions to certain meals, especially dairy products. Symptoms of nausea after consuming these foods are common. Vomiting and diarrhea may also be present in serious reactions.
food poisoning or eating food that has been spinned by bacteria or parasitesthat cause nausea up to several hours after consumption. Other symptoms of food poisoning include vomiting and watery diarrhea. The chills and fever may also be present. Serious cases may require hospitalization.
Crohn's disease or irritated bowel diseases may cause nausea in some individuals. These inflammatory conditions of the intestine usually show other more common symptoms such as chronic diarrhea and abdominal cramps. Removing caffeine can help some suffering and also avoid certain foods that cause a nauseous feeling.
Some individuals who have stomach ulcers are prone to feeling nausea after eating. In some cases, this helps with milk stomach, but there are exceptions, such as in patients with intolerant lactose. The stomach lining ulcer may be more serious if it becomes perforated. If an individual experiences internal bleeding, severe pain will usually be accompanied by nausea.
celiacia can cause nausea seizures, the dayAfter consuming food containing gluten. Celiac disease patients cannot spend gluten, so the consumption of grains must avoid. Wheat products that contain gluten can cause suffering anxiety, with symptoms exceeding nausea. There are many gluten -free products for limited diet when recognizing the prevalence of this condition.