What is oat cell cancer?
oat cell cancer is a form of cancer characterized by the shape of cancer cells. It is most common in the lungs, although it can also come from the prostate and sometimes referred to as cancer with small cells (SCLC). This type of cancer is extremely aggressive and the patient's prognosis may be grim if it is not identified early, as cancer can quickly metastasize to neighboring areas of the body, including bones. Oat cell cancer can be treated with chemotherapy and radiation to kill from cells, and in some cases surgical resection can be performed to remove cancer cells from the body. Oat cell cancer was associated with a situation known as a paraneoplastic syndrome in which the patient develops symptoms due to cancer that are not caused by the presence of cancer cells, but rather by substances excreted by cancer cells. In the case of oat cell, the patient may experience neurological symptoms such as numbness and armor, along with hormoNal imbalance and these symptoms may be early cancer indicators.
If a physician suspects that the patient has oat cell cancer, a biopsy may be performed to make a sample of cells for closer examination. SCLC is very obvious when the sample is examined by a pathologist. Biopsy may also include sampling of neighboring body areas to determine whether cancer has been expanded to indicate it to determine which course of treatment would be best.
Once oat cell cancer is identified, it should be treated immediately and aggressively. The Okolog may work with an intervention radiologist and other medical care providers to be necessary for the patient. Patients may want to discuss their forecasts and treatment options before immersing the treatment program to determine the best option for their specific situation.
The most common risk factor for the development of oat cancerSmoking or other forms of tobacco exposure. Although this cancer can be seen in non -smokers, it is most often seen among people with a history of tobacco exposure. People can significantly reduce their risks of developing this aggressive form of cancer by not consuming tobacco products such as cigarettes, cigars and chewing tobacco.