What Are the Medical Uses of Bitter Gourd?

Momordica charantia tea uses high-quality fresh momordica and lotus seeds as the main raw materials. It uses low-temperature new technology and scientific processing to retain the natural biological activity of momordica charantia. Good summer drink for people with diabetes.

Bitter Gourd Tea

Bitter Gourd Tea is high-quality fresh

The roots, stems, leaves, flowers, fruits, and seeds of bitter gourd can be used as medicine throughout the body, which has a bitter cold taste, can effectively clear heat and reduce fire, and clear eyes and sores. In the "Compendium of Materia Medica" it is recorded that "bitter gourd, its melon nature, bitter cold is non-toxic, eliminating evil heat, relieve fatigue, clear eyesight, its childish taste, sweet and bitter non-toxic, Yiqi impotence;" Fresh high-quality bitter gourd is used as raw material, and it is baked into bitter gourd tea under the hot sun or at high temperature using a machine. It is a pure natural green drink that contains no additives at all, ensuring its originality without bitterness, orange color, fresh taste, and mellow taste. Natural flavor.

Bitter melon contains a variety of nutrients, including protein, fat, carbohydrates, vitamins A, B1, B2, and C, minerals such as calcium, phosphorus, and iron. Among them, vitamin C is the most abundant and is good for the skin. In addition, the vitamin B17 contained has the function of killing tumor cells, and is a good anti-cancer food, and the quinine component contained in it has a considerable effect on malaria.

Process: Mature and moderate bitter gourd Selection Cleaning Simmering Slicing

The role of bitter gourd tea is not virtual. "Sheng Sheng Bian": "Remove evil heat, relieve fatigue, clear mind and eyesight." "Southern Yunnan Materia Medica": "Xie Liu Jing real fire, Qingshu, Yi Qi, quenching thirst." "Mui Xi Ju diet spectrum": " Green is clearing up the heat, clear eyes and clearing the heart. Familiar is nourishing the blood and nourishing the liver, nourishing the spleen and nourishing the kidneys.

Chinese medicine believes that bitter melon has bitter cold, has the effects of clearing heat, clearing eyesight and detoxifying, alleviating fatigue, appetizing eating, nourishing qi and aphrodisiac, and can be used to prevent heat stroke, fever, thirst, liver heat, red eyes, enteritis and dysentery Loss of appetite, bloated erysipelas, malignant sores. To prevent the "bitter summer syndrome" that people are susceptible to in summer, drinking bitter melon tea is quite helpful.

1. Use a small pot to boil the water, add bitter gourd tea and turn to low heat for another one minute. Then pour the bitter gourd tea into the teapot and wait for the tea to thicken and drink. The tea aroma released by this method is the strongest, but it takes a long time and is complicated.

2. Put the bitter gourd tea in the teapot or filter bucket, and directly pour it into the boiling water. The bitter gourd will quickly stretch and emit aroma in real time, but the disadvantage is that it is easy to smash flowers and produce tea crumbs.

3. Put half a pot of hot water in the teapot, then put the bitter gourd tea, and then fill it with hot water. This kind of brewing method will make the tea soup relatively clean, but because the flowers and plants stretch more slowly than the previous two methods of brewing, the tea will be lighter.

4. Fill the teapot with hot water first and then soak the bitter gourd tea. This soaking method can keep the shape of the flowers and plants intact, and the soaking time can be longer. At this time, the flowers and plants stretch slowly and the tea fragrance will be more Light.