What are the advantages of quartz records?
quartz boards are made of natural quartz in combination with polymer resins. These components create a strong, durable and hygienic board that has become very popular among house owners for easy care and maintenance. The material is not 100 percent of stone, so it is usually referred to as engineering quartz.
Color uniformity is one of the primary advantages of quartz boards. When quartz boards are made, the appearance is consistent all the time. As a result, consumers are easier to know what they receive and ensure that all boards will match perfectly, without coloring between sections.
quartz boards are also practically maintenance. They are easy to clean and require nothing more than warm soapy water. Once the counters are installed, no seal or polishing is required. The non -porous nature of the stone makes the counters resistant to stains of food, juices, wine, coffee, tea and even nail polish.
Versatility is another of the most attractive benefits of quartz boards. During the renovationKitchens can be used for many different applications. Deformations, islands, wet bars, desktops, desktops and backsplashes are just some of the use of quartz boards. They can also be used as a fireplace, bathtubs and shower surroundings, floors and futility.
The strength and durability of quartz boards are also significant advantages. The added resin is often more resistant than natural stone. Deformations with many quartz can have a rating of 7 out of 10 in the scale of Mohs hardness, a test used to evaluate the scratches of mineral resistance. As an example, Mastk gets 1 rating on a scale and Diamond has a rating of 10. This hardness makes it difficult to scratch and chip. Scratch- and scorch-resistant are also quartz deformation boards. Although excessive force with a sharp edge or long -term exposure can cause slight damage, the occasional accident of the kitchen will not leave the mark on the quartz.
Hygiene is another dAn important advantage of quartz boards. Because the surface is non -porous, it may be less susceptible to hosting bacteria than other plates. Most of the quartz boards do not accept much moisture and bacteria and do not require the seal to be safe. Many manufacturers certify their quartz counter to meet international safety standards for food preparation and hygiene.