What is Cordia?

cordia is a genus of flowering shrubs and trees with about 300 species. cordia is found worldwide in warm climate. The common names of plants in this family include Manjack and Bocote. The common names of the fruit include clammy cherries, berries of adhesive, gunda, selfest and snotty gobbles. cordia fruit, especially fruit c. dichotoma or fragrant Manjack is popular in India and Tai -wan, where it can be loaded, cooked or eaten raw. Types cultivated for their wood include c. Abyssinica , c. Alliodora or Ecuador Laurel, c. c. Myxa and c.

c. Boissierieri , an evergreen, white flowering shrub with a natural range from the southern Texas in the United States to Central Mexico, is the Nuevo León State in Mexico. Its yellowish green fruits are slightly poisonous when they are synRych, which causes dizziness, but can be safely produced in jelly. Syrup made of fruit is also used as a dye and coughing, while the leaves are used to treat rheumatism and pulmonary complaints.

c. Myxa , commonly called the Assyrian Plum or Lasura, is, among other things, other types of cordia with edible fruit. It is indigenous for China, but is grown throughout Asia and has an almost worldwide range in tropical regions. c. Myxa is deciduous and its white, hairy flowers bloom in March or April.

c. Fruit myxa that appear in July or August is on light brown and sweet. It is consumed raw, pickled and used to produce a medicinal broth. Fruits are used to promote hair growth and healthy digestion, while leaves and bark are used to treat cough. Plants are also highly valued and used for a number of wood processing applications.

c. Subcordata , originally from East Africa, South and Southeast Asia, North Australia and Pacific Islands, has edible seeds that were historically consumed at the time of famine. It has bright orange flowers traditionally used to produce Leis and ancient Hawaiians extracted the dye from the leaves. c. Sebesten or Geiger Tree is originally from American tropics. It has edible, albeit bland, fruit, and cultivates mainly for its beautiful, bright red flowers.