What Are the Different Types of Digital Menu Boards?
Digital recipes refer to multimedia menus that can comprehensively display information such as the characteristics, components, and nutritional components of a cuisine through pictures, text, audio and video. Digital recipes are the foundation of digital dining.
Digital recipes
- Due to the limitations of traditional paper menus, restaurant managers often face the following problems in their operations:
- Unable to adjust the type of cuisine in real time according to the needs of the diners, such as publishing new dishes or deleting old dishes;
- Unable to adjust the price of dishes in real time based on the cost of purchasing raw materials, often having to put white notes on paper menus;
- It is impossible to comprehensively display the nutritional content, history and culture of the dishes to the diners;
- The emergence of digital recipes will completely change these seemingly unsolvable problems!
- As the premise and foundation of "digital catering", after the deployment of digital recipes, restaurant operators can effectively solve problems that were difficult to solve in the previous operation process, such as the problem of updating the cuisine and selling in real time.
- According to the feedback information obtained from customer restaurants where "digital dining" has been deployed, the help that digital dining brings to hotel operators can be summarized as follows:
- According to the feedback from dining customers at restaurants that have deployed digital recipes, the services provided by digital recipes are as follows:
- [Quicker access to hotel information]
- [More comprehensive understanding of dish information]
- [More in-depth understanding of hotel restaurant culture]
- [Accurate, real-time understanding of the ordered dishes]
- [Accurate, real-time understanding of consumption quota]
- [Easier access to diversified services]