What Is the Connection between Thrombosis and Cancer?

Having cancer, also called a malignancy, is a disease condition. Relatively benign tumors. A tumor is a local mass formed by abnormal proliferation of cells in local tissues under the action of various tumorigenic factors.

Cancer

Have cancer, also called

The basic unit of cancerous disease is cancer cells.

I. Unexplained weight loss, weakness, irregular pain in the upper abdomen, appetite, and especially anorexia of meat products.

2. Non-pregnant and lactating women have nipples or can squeeze out juice.

3. Increasing mass in any part of the body such as breast, neck or abdomen.

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What are the advanced symptoms of cancer? The advanced symptoms of various cancers are different, and there are several important symptoms. When a patient reaches advanced cancer, it may mean the end of life, and different cancers have different late symptoms. The main symptoms of several advanced cancers are described below.

1. Infection: One of the common symptoms in patients with advanced cancer. At the same time that cancer patients are receiving treatment, their autoimmune systems are also damaged to varying degrees, especially when they are exposed to cancer.

Why does cancer metastasize?

The metastasis of cancer cells may be caused by waking the sleeping in the body

How can cancer be prevented? Cancer is a disease that has a great impact on human health and is an important cause of death. Due to the complex causes of cancer, the cure rate is very low, and the cost of treatment is very large, causing people to talk about cancer discoloration. In fact, cancer can be prevented. The ultimate goal of cancer prevention is to reduce the incidence and mortality of cancer. So how can cancer be prevented?

Primary cancer prevention

Primary Prevention-Primary prevention or causative prevention. The goal is to prevent cancer. Its tasks include studying the causes and risk factors of various cancers, taking preventive measures against specific carcinogenic, pro-carcinogenic factors such as chemical, physical, biological, and in-vivo and in-vitro pathogenic conditions, and adopting environmental protection, healthy diet, Sports to promote physical and mental health. For individuals, this is period 0, which is an important period.

1. Avoid smoking. Smoking has become a well-known carcinogenic factor, which is related to 30% of cancers. Tobacco tar contains a variety of carcinogens and carcinogens, such as 3-4 phenylpropanidine, polycyclic aromatic hydrocarbons, phenols, nitrosamines, etc. When the smoke from tobacco combustion is inhaled, tar particles adhere to the bronchial mucosa After long-term chronic stimulation, it can induce cancer. Smoking mainly causes cancers in the lungs, throat, throat, and esophagus, and it can increase the risk of tumors in many other parts.
2. Diet Structure A survey by the US Diet, Nutrition, and Cancer Committee (DNC) shows that colon cancer, breast cancer, esophageal cancer, gastric cancer, and lung cancer are most likely to be prevented by changing dietary habits. In fact, a reasonable diet may have a preventive effect on most cancers, especially a variety of anti-cancer ingredients in plant-type foods, which are effective in the prevention of almost all cancers.
The eight dietary guidelines published by the Chinese Nutrition Association in 1997 are:
1) Food is diverse, with grains as the mainstay. A variety of foods should include grains and potatoes, animal foods, beans and their products, vegetables and fruits, and pure calorie foods.
2) Eat more vegetables, fruits and potatoes to maintain cardiovascular health, increase disease resistance, prevent cancer, and prevent eye diseases.
3) Eat milk, beans and their products every day. There is a general lack of calcium in our diet, which is only half of the recommended supply. Dairy foods are high in calcium and, like legumes, are an excellent source of protein.
4) Eating regular fish, poultry, eggs, lean meat and less fatty meat and soy sauce. Animal proteins have a comprehensive amino acid composition and a high lysine content; fish's unsaturated fatty acids can lower blood lipids and prevent thrombosis.
5) Balance diet and physical activity to maintain proper weight. The calories for breakfast, lunch and dinner are 30%, 40% and 30% respectively.
6) Eat a light, salt-free meal. The average salt intake of Chinese residents is about 15 grams per day, which is more than twice the value recommended by the World Health Organization. Therefore, the salt intake should be reduced.
7) Drink alcohol sparingly.
8) Eat clean, hygienic, non-deteriorating food. This includes buying food that meets health standards, especially green food.
3. Others such as occupation, environment, infection, drugs, etc. may cause tumors in different parts according to occupational and environmental reasons. Examples include lung cancer (asbestos), bladder (aniline dye), and leukemia (benzene). Some infectious diseases are also closely related to certain cancers: such as hepatitis B virus and liver cancer, human papilloma virus and cervical cancer. In some countries, schistosomiasis infections significantly increase the risk of bladder cancer. Exposure to some ion rays and a large amount of ultraviolet light, especially from the sun, can also cause certain tumors, especially skin cancer. Commonly carcinogenic drugs include sex hormones-estrogen and androgens, and the anti-estrogen drug tamoxifen. Estrogen widely used in postmenopausal women is related to endometrial cancer and breast cancer.

Cancer secondary prevention

Primary prevention-secondary prevention or preclinical prevention, "three early" prevention. The goal is to prevent the development of an initial disease.
Its tasks include implementing three early (early detection, early diagnosis, early treatment) measures for cancer symptoms. In order to prevent or slow the development of the disease, revert to stage 0 as soon as possible to restore health.
(1) Pay attention to the top ten danger signs of cancer 1) The body or superficially accessible masses gradually increase.
2) Persistent digestive abnormalities, or feeling of fullness in the upper abdomen after eating.
3) sternal discomfort and even tingling sensation when swallowing food.
4) A persistent cough with blood in the sputum.
5) Tinnitus, hearing loss, epistaxis, nasopharyngeal discharge with blood.
6) Irregular vaginal bleeding outside menstruation or after menopause, especially contact bleeding.
7) Fecal occult blood, blood in the stool, hematuria.
8) Long-lasting ulcers.
9) Moles, warts increase in the short term, deepening of color, hair removal, itching, ulceration, etc.
10) Unexplained weight loss.
(2) General inspection of certain groups.
(3) Treatment of precancerous lesions: such as esophageal epithelial hyperplasia, atypical hyperplasia of gastric mucosa, metaplasia and atrophic gastritis, chronic hepatitis and cirrhosis, colon polyps, bronchial epithelial hyperplasia and metaplasia.
(4) Strengthen the monitoring of susceptible populations: The populations with genetic susceptibility and family history of cancerous tumors are cancerous susceptible populations. It must be monitored regularly.
(5) Tumor self-examination: For the accessible and visible parts of the body surface, regular self-examination can also be performed. For example, a woman's self-breast examination.

Tertiary Prevention of Cancer

Primary prevention-tertiary prevention, clinical (periodical) prevention or rehabilitation prevention. The goal is to prevent deterioration and prevent disability. Its task is to take multidisciplinary comprehensive diagnosis (MDD) and treatment (MDT), correctly choose a reasonable or even the best diagnosis and treatment plan, to fight cancer as soon as possible, try to restore function, promote rehabilitation, prolong life, improve quality of life, and even return to society.