What are the desserts I can make with bananas?

Bananas are great fruit for using desserts. In most areas they are available throughout the year and are usually relatively cheap. Even bananas that have become so mature that they are covered with dark spots and too fine to do so can still be used in baked goods, if they are not moldy. However, some banana desserts, such as creamy cakes, require fruit that is hardly mature.

Bananas and chocolate are a popular combination of many people and even something as easy as the placement of bananas on the top of the chocolate pudding bowls creates a tasty and attractive dessert. You can also make a quick, excellent dessert with banana and chocolate syrup. All you have to do is peel a relatively solid banana and cut it longitudinally. Then place it in an individual baking pan and bake at 350 degrees of Fahrenheit (180 degrees Celsius) for about ten minutes or just to warm up. After baking, drip a few teaspoons of chocolate syrup.

If you are a Making dessert for a fewFor humans, you can also make baked bananas on a cake plate. Bananas can be baked with butter dots and sprinkles brown sugar or drizzle honey or maple syrup. Some people like to add oats and sweeteners above. Shredded coconut may also be used, or you may want to add a little lemon juice and OR/cinnamon.

bananas can be baked in a conventional oven or microwave. You can serve baked bananas with yogurt or ice cream. Roasted nuts, such as pecan halves or cracked almonds, also complement the roast banana dessert. Toasts in a thin layer on a cookie sheet at 350 degrees of Fahrenheite (180 degrees Celsius) for five minutes or less. They should be gold rather than brown because you don't want to burn them.

Banana bread or banana cake is a classic and tasty way to use very mature bananas. These breads or cakes have many variants, alE usually bakes in a loop pan. Walnuts are often added to banana breads or cakes.