What are the tropical drinks?
Exotic tropical drinks are a fun and solemn way to add to any celebration. Whether you are hosting Luau or just looking for a way to cool down, tropical drinks can be the key to a relaxing island atmosphere. These drinks are often alcoholic, but any can be adjusted to remove alcohol and leave a delicious fruit cooler.
Margarita comes from Mexico and is popular in restaurants. The drink is a combination of tequila, ice and fruit juices. Margaritas is either served directly through the ice or mixed with ice for freezing treatment. These drinks are traditionally made with lime juice, which can be made fresh or purchased in shops as "Margarita Mix". Based on what you prefer or have at hand, any fruit juice or fresh fruit can be used. Coconut, pineapple and strawberry are a popular flavor for this southern tropical drink.
The Cuban drink that has gained popularity is Mojito, a super cool elixir. You want to create traditional mojito, combine limeTeric juice, white sugar and fresh mint leaves. The mixture should be crushed so that the mint flavor is extracted. Add one shot of a light rum to the drink and fill the glasses with Seltzer or sparkling water. "Dirty Mojito" is an alternative drink, made of dark rum and brown sugar.
Hawaii is home to many popular tropical drinks that are ideal to accompany Luau or tropical food. For the lava flow, mix ½ cup of strawberries with two ounces of light or coconut rum until smooth. Pour this mixture into a high serving glass and then rinse quickly. Pula and banana with coconut cream and pineapple juice. Slowly pour the mixture of bananas into the serving glass and watch the filter a nice strawberry "lava" stripes through.
For less creamy Hawaiian tropical drink, try colored blue Hawaii. Invented in 1957 as a tropical drink that contains a new Liqueur, this nThe tie can be the brightest of any tropical drinks. You want to make one, combine vodka and blue Curacao with one cup (8 ounces) pineapple juice. Traditionally, the mixture is served on the ice, but you can also mix it with an ice blade for texture similar to margarita. Turn on some Elvisa, serve and enjoy.
Removing tropical drinks is one of the most important steps of preparation. You want to make a edge of salt or sugar, fill a shallow bowl with water and other salt or sugar. Turn the glass upside down and immerse the edge first in the water and then into the coating. Another popular way to decorate tropical beverages is the stabbing of a pineapple or whole strawberry on the edge of the glass. In decorated tropical drinks that are not fruit, never underestimate the magic of paper umbrella or decorative wands.
Tropical drinks are usually served in nice cocktail glasses. Traditionally, margarita is served in a broad -bearing glass Margarita, Mojito or Rock Blue inHigh direct glass and lava stream in a curved hurricane. However, a large wine glass is an acceptable replacement for one of them. How decorated or as simple as you prefer, some of these drinks will certainly bring a small tropical breeze to your day.