What are the advantages and disadvantages of alkaline diet for cancer?
Fighting Cancer is one of the greatest challenges that the medical profession faces today. One of the possibilities explored by some suffering cancer is an alkaline diet. Proponents of this approach to cancer treatment suggest that an increase in alkalinity of the body pH can destroy harmful cancer cells. However, many healthcare workers warn against alkaline diet for cancer because it promotes the elimination of basic food groups, leading to vitamin and lack of nutrients. This approach has also not been sufficiently tested in human studies since 2011.
There are several scientific evidence that supports the theory that some types of cancer cells are replicated faster in acidic environments. The alkaline diet could therefore slow down the growth of new cancer cells. Alkaline diet supporters report that increased alkalinity of the body pH can be achieved by simple changes in diet. They suggest that foods with high sugar, fat, processled components and animal fats increase acidity, tAvoiding these foods could increase the alkaline in the blood.
those who are cautious against the alkaline diet for cancer state that it is not possible to change the pH of the body with a diet, because the body has a comprehensive system to maintain pH levels despite changing factors. Although temporary pH changes may occur after consuming certain foods, many healthcare workers state that these changes cannot last for any significant time. Avoiding to some groups of food, as a result, relieves the body of vital nutrients without a small positive effect.
Studies also suggest that cancer cells cannot survive well in oxygen -rich environments. In the alkaline environment, cells are able to maintain higher oxygen levels and remove waste products more efficiently. Subsequently, alkaline diet for cancer can inhibit the growth of new cancer cells by facilitating oxygen -rich environment. In responseThe claims of increased oxygenation critics of alkaline diet suggest that changes in oxygen levels are too small to be significant, and that the process of multiplication of cancer cells is much more complicated than the oxygen theory.
It is not appropriate to try to prevent or treat cancer without the instructions of a qualified doctor. With limited scientific studies on alkaline diet, most of the evidence for its use is unofficial. Any changes in the diet should be discussed with a doctor and regular monitoring is required to ensure that health elections are in the best interest of each individual patient.