What is Lipizzan's horse?
Lipizzan, or Lipizzaner, is a unique horse that has been selectively bred since the 16th century. Initially, Lipizzans was bred for the royal rank of Hapsburg, which maintained control of horses and their training until the First World War, when the Austrian Hapsburg branch was dissolved after the assassination of Arch's Ferdinand. The breed is very rare; It is estimated that there are only 3,000 Lipizzan horses worldwide, most of them focus especially in Europe and Austria. Lipizzans start in a childhood with a dark black or brown coat that disappears until the horse has changed to white around four years. Horses have compact, highly muscle bodies that are ideal for dressing haute ecole , including physically demanding "air above the ground" such as carpriole and Levade . The famous white lipizzaner stallions have been worn for centuries and are considered unusually talented riding athletes.
Most lipizzans are kept on farms around Austria. Especially promising stallions are sent to the Spanish driving school in Vienna, which is starting to train horses at the age of four, and gives them to a strict dressage school within six years. At the end of their training, Lipizzaner stallions with other horses at school on tours that travel across Europe and sometimes other nations. Observers compare Lipizzan stallions to the "horse ballet" because horses show grace, athletics and deep connections with other horses in the routine along with their riders.
as a breed, lipizzans tend to be extremely gentle, helpful and talented. The stallions are easier to manage than most other stallions, and horses have a desktop of dressage that some riders think is more mysterious. Lipizzan Horses are also used in driving and can continue to work and perform through their 20 years. It is known that some of the most famous stallions of Lipizzan appear within 30 years.
Lipizzan breed almost completely died out during World War II. Traditionally, stallions, mares and foal were moved around Austria to avoid warfare, and during World War II, horses were moved to the German high command several times. Horses were often established in areas that did not have enough food for them, and desperate refugees considered horses a potential source of food. The director of the Spanish Equestrian School tried to save the breed, and with the help of General Patton of the United States army survived the war of 250 Lipizzan horses to serve as founding shares to maintain the breed.