What are the effects of amylase in the blood?

amylase is the digestive enzyme produced in the largest quantities in the pancreas and salivary glands. The effects of increased blood amylase are rarely recognized by the patient. The noticeable symptoms of amylase in the blood are instead correlated with health, causing elevated levels of amylase. One of the most common conditions causing amylase in the blood is infection, disease or trauma on the pancreas, which can cause reduced insulin production, nausea and chest and back pain. The second most common cause of amylase in the blood is trauma on salivary glands, a condition called parotitis, which causes a dry or poor taste in the mouth and pain and swelling in the mouth or neck.

The acceptable blood amylase level is approximately 20-70 units/pint (40-140 units/liter). The value outside this range is most often a sign of pancreatitis, pancreatic cancer or parotitis. Blood -bladder or bile or intestinal blockage can also indicate an amylase in the blood. In some rare cases that mIt can be a sign of ectopic pregnancy. Symptoms of elevated levels of amylase in the blood begin to manifest themselves when the health condition causes the increase in amylase escalation to a serious level. This means that the effects of amylase in the blood are very variable and depend on the basic cause.

6 Insulin, which is used for regular blood sugar, is essential for survival. Low insulin levels cause feelings of extreme thirst, fatigue and frequent urination. Exhausted insulin can also cause extreme weight loss.

Like the Health of the Pankreas, it deteriorates and has an amylase in the blood, the patient also develops nausea and extreme fatigue and can sweat too much. The patient may also experience chest pain. This pain can radiate around the body backwards.

Parotitis is a condition in which the glands are permissible, the largest of the salivary glands, damaged due to dental work, trauma of the mouth or radiation on the neck. This state cancause the leak of amylase into the blood. One of the most striking symptoms of parotitis, which correlates with amylase in the blood, is a special taste in the mouth and dry mouth. Parotitis can also cause pain and swelling of the mouth and neck, which may disrupt eating.