What is a family farmer?
Famil Farmer is an individual who works on a farm owned and operated as a family business of family members, including people such as parents, siblings, children, cousins and grandparents. Family farms are eligible for certain government benefits and there may be benefits of taxing and other legal documents with this situation. A family farmer can also belong to community teams and organizations that promote family agriculture and defend their members. The farm must be owned and operated by a family, although it is possible to hire a full -time job to help on a large family farm or use seasonal work during harvest and other key periods of the year. More generations can work on property and it is possible to see housing for several family members on the farm. The family farmer manages daily operations and can live on the spot.
to qualify as a family farm must be operated as a company, notas a hobby, homestead or rural residence. This means that the family farm must bring revenue sufficient to carry out operating costs, including the cost of veterinary accounts, seed, equipment, etc. If the farm is doing well, payday payments may also be available to family members, usually offered on a scale depending on their position in the company. A family farmer can rely on these payments or can operate a separate enterprise to meet its own needs.
Family farms can be operated as the only ownership, a business partnership between family members or family corporations. If the company is not owned by a family or has a majority shareholder from the outside of the family, it is no longer a family farm and it cannot be treated as a law. Farms that meet these criteria are entitled to government aid, motivational programs for family farms and special labeling laws in some regions where family farms can have their own brands to makeThey pointed out customers to the source of their products.
Starting the farm can be financially demanding. A family farmer may miss access to business resources, which are used by very large farms to support themselves and can rely on grants, loans and other financial assistance in different seasons. Farms with a niche, such as organic farming, must pay for certification to use special labeling, and this can be expensive. Advantages for family farms may include access to limited markets, community grants, community membership and special treatment under the Tax Act and bankruptcy proceedings.