What is a garden salad?

Garden salad, sometimes referred to as a thrown salad, is primarily a mixture of raw vegetables. Two non -genetrable ingredients that may or may not be included are croutons and salad dressing. Food is served cold and usually consumed in front of the main walk. In some cases it can be consumed instead of entry.

The availability of vegetables may vary from one area to another. This means that the content of this type of salad may vary. Garden salad is usually considered a basic salad, which means that it does not contain exotic ingredients and generally consists of easy to obtain cheap objects. The most popular variety for this meal tends to be iceberg lettuce. Some people who replace other items such as mixed green. It is common to find this change in finer eating equipment.

Carrots are usually added to the base. These can be crushed, cut into dressing or cut into mat. Tomatoes are another common item that can be presentedHow many ways. Large tomatoes can be cut, sliced ​​or sliced. Some individuals prefer to use cherry tomatoes that can be served whole or cut in half.

Cucumbers are generally sliced ​​and included. It is also likely that the salad will include onions. There are a number of onions and the type used can be very different. These five ingredients usually form a basic garden salad. However, it is important to realize that other vegetables can be added, especially in luxury restaurants or in places where there is a wide range of fresh vegetables. In these cases, items such as peppers and sponges may be included.

Garden salad is sometimes referred to as a thrown salad, because in many cases the ingredients are placed in a large bowl. Then they are shaken or otherwise worthy, so the vegetables mix, but that's not always. Some people lay down vegetables, especiallyWhen garden salads are made individually.

Even though the garden salad is thrown, whether it is applied during this process, croutons and salad dressings or after it differ. The most common is that each individual applies the salad dressing to his own salad if they want it. For the best results, all ingredients in the garden salad should be as black as possible and the bowl should be cold. Some people even serve garden salads on chilled plates.