What is oleuropein?

Oleuropeine is a chemical compound found in olive leaves. It is believed to have strong healing properties such as antibiotic, antifungal, antibacterial and antiviral substance. It is also assumed that the compound helps to increase the body's immune reaction. The common conditions that have been treated with a compound include colds and flu.

Some people use oleuropeine for healing purposes because they are assumed to kill only bad bacteria. It basically works to find and destroy these bacteria. This is the opposite of synthetic antibiotics that kill both good and bad bacteria without distinguishing.

Oleuropeine also has strong antioxidant properties. It is believed to help promote overall good health by preventing free radicals in the body to cause cell damage. They do this by eliminating excessive oxidation, which can cause the material breakdown in the body.

Once oleuropeine is in the body, it first searches out infectious bacteria. Then they attack them by dissolution isouter lining. This disrupts the structure of the germs so that it not only does not work in itself, but also cannot reproduce.

For health purposes, oleuropein is usually considered an oral supplement. Usually it is taken for several days, then the use is stopped for several days. This is that the amounts can be absorbed by the body. This is also partly because the body can only use a limited amount of compound at a time.

In order to be effective, the compound must also be administered in consistent quantity. For this reason, it is usually best to take oleuropeine products from one source because it is more likely to have a consistent composition. It is also advisable to consult a doctor before receiving the supplement, as these products do not tend to be regulated.

other atecoxidants found in olive leaves include resveratol, tyrosol and hydroxytyrosol. It is assumed that resveratol zvIt allows the health of heart and fight against heart disease. Tyrosol is another compound that protects against cell oxidation. Hydroxytyrosol is known as a strong antioxidant.

Oleuropein was first isolated in the early 20th century. Then it was assumed that it was a compound that helped olive trees resist disease. Scientists hoped it would have the same effect on human disease. In the later part of this century, more laboratory studies were conducted on the compound. This research found that it had reduced blood pressure in laboratory animals, and at that time the compound expanded as a supplement.

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