What is the diet of ileostomy?
ileostomy is an opening in the abdomen, which is designed during surgery. A person who has an ileostomy usually finds that ensuring certain dietary modifications can help remain healthy. There is no ileostomy diet that anyone who has this procedure must follow. Yet most people find that after surgery after surgery after an ileostomy diet that limits or avoids certain foods, especially those with a high fiber content, can prevent digestive problems. After completing the surgery, the patient has a surgical opening in the skin, just above the weakness that is connected to the ileum. The surgical opening is called a stoma. The food is bypassed by the rest of the digestive system, the slip of the large intestine, the large intestine, the rectum and the rectum. This surgery is sometimes used as a treatment of diseases such as ulcerative colitis or Crohn's disease, which may require to remove the large intestine or part of the colon to maintain the patient's health.
After the ileostomic diet is often a matter of experiment and error, because not everyone with ileostomy will respond in the same way to the food. In general, however, it is necessary to prevent high fibers because it is difficult to spend them. Foods that are able to block a stoma should generally be prevented. Other problem foods can cause digestive problems such as free stools, excess gas and pain.
food that avoids fruit and vegetable skin and seeds, raw vegetables, nuts, popcorn, coconut, corn, salads and dried fruits. All these meals are highly risky in terms of their potential to block the stoma.
ileostomic diet may also include refined breads, cereals and pasta, unlike the general recommendation that whole grain cereals are consumed. It is pRoto that another fiber in unrefined grains can cause problems with digestion or blocking the stoma. The meat should be well cooked and gentle and the meat with grristle or other hard connective tissue should be avoided. It is also important to drink a lot of water and other liquids, help digestion and prevent dehydration.
6 Eating smaller and more frequent meals with a consistent plan is important to support regular performance of digestion and stool. In addition, to reduce the amount of stools made at night, the smallest meal of the day should be taken in the evening.