What is Gastric Bypass Surgery?

The full name of gastric bypass surgery is the laparoscopic Roux-en-Y gastric bypass surgery. It is a surgery that changes the structure of the intestinal tract and closes most gastric functions. Surgery divides the patient's stomach into upper and lower parts, only 1 / 6-1 / 10 of the original stomach is used to hold food, and then a "fork" is opened at the incision of the small stomach, followed by a section of the small intestine that is rearranged The position of the small intestine changes the way that food passes through the digestive tract, slows the rate of gastric emptying, shortens the small intestine, and reduces absorption, thereby achieving the purpose of weight loss.

Gastric bypass surgery

The full name of gastric bypass surgery is the laparoscopic Roux-en-Y gastric bypass surgery. It is a surgery that changes the structure of the intestinal tract and closes most gastric functions. Surgery divides the patient's stomach into upper and lower parts, only 1 / 6-1 / 10 of the original stomach is used to hold food, and then a "branch" is opened at the incision of the small stomach, followed by the section

Gastric bypass surgery is a series of similar treatments

Argentina star:

Gastric bypass surgery is suitable for

Studies show that patients undergoing weight loss are traditionally compared to patients undergoing diabetes surgery

List of abdominal surgery complications:

Infection, major bleeding,

Clearly diagnosed as non-obese

Modern surgical techniques have been able to minimize complications. There is a certain misunderstanding of the risk of weight loss and diabetes surgery. The risk of surgery is not as high as expected. In fact, mortality from weight loss and diabetic surgery has proven to be lower than other common procedures such as

Patients undergoing weight loss and diabetic surgery require life-long follow-up: in the first year after surgery, at least 4 outpatient follow-ups, as well as follow-up calls by phone or other means. The main contents of the follow-up included the patient's blood glucose, glycated hemoglobin, insulin, C peptide, as well as the patient's weight, nutritional status, and mental status.

Your doctor can keep track of your diabetes control, determine if you need diet or medication for adjuvant treatment, monitor if you have diabetes-related complications, and see if they improve after surgery. At the same time, the doctor can monitor you for surgical complications and lack of nutrients, vitamins or minerals to make treatment adjustments. If you experience any discomfort after surgery, your doctor will take action based on your situation.

Dietary guidance: New dietary habits need to be formed after surgery to promote and maintain the improvement of glucose metabolism, and at the same time can supplement the necessary nutrients to avoid discomfort.

Low-sugar, low-fat diet

Avoid overeating

Eat slowly, about 20-30 minutes per meal

Chew slowly and avoid too hard or large food

Eat protein-rich foods first, 60-80 g / day is recommended, avoid high-calorie foods

Depending on the surgical method, some need to be supplemented with essential vitamins daily, and supplemented with minerals and trace elements according to the instructions

Ensure sufficient daily fluid intake, not less than 2000mL is recommended to avoid carbonated drinks