What is sugar?

Apple sugar is fruit Annona squamosa , a tree grown in tropical and subtropical areas around the world. It is popular fruits, especially throughout Central America, South America and the Caribbean, and can be used in fruit salads, smoothies, vibrations or ice cream. Sugar Apples has a distinct aroma and a sweet taste similar to cream. They have a texture similar to pine cones and usually have a diameter of 2-4 inches (5-10 cm) with a strong, greenish gray skin. Pruning sugar-jablka skin reveals white or light yellow fruit segments, many of which carry 20 to 40 dark seeds that are toxic and cannot be eaten, although some varieties are without seeds. At the end of the 16th and at the beginning of the 17th century it is assumed that Spanish traders are responsible for spreading sugar around the world. The original native home of sugar-jablka is unknown, but it is believed that it comes from the Caribbean. Sugar-Apples are hovering and it is likely that this has also contributed to global fruit spread. Over the years the fruit cultIt was in tropical and near tropical areas around the world. Sugar-Jablka priosis is primarily grown in South America, Mexico, Florida, the Caribbean, Hawaii, Australia, Asia, Israel and Egypt.

around the world is a sugar Apple after many names. anon , anon domestico , Anona Blanca , Anon de Azucar , Anona de Castilla . and Pinha are dozens of names for sugar. In English, sugar apples are also known as sweet or pudding apple. It is worth noting that the "pudding apple" is also the name of a distinct but related fruit and the term could refer to one of them.

Leaves Annona Squamosa has been used in India as a traditional herbal drugOn condition such as consideration, hysteria, fainting and ulcers. In other parts of the world, tree leaves, unresolved fruit and bark are used for dying, diarrhea and other digestive complaints. Its leaves and bark are often used as an astringent.