What is nothing nutrition?

Intensive care unit, ICU, is part of a hospital that is based and takes care of the poorest and most difficult injured patients. These patients often require help with normal life activities such as eating and drinking. ICU Nutrition is a diet that is supplied to patients who are in the intensive care unit and usually cannot eat themselves.

When the patient is unable to eat, the desired nutrients are usually supplied by one of the two ways. ICU nutrition can be administered in the form of intravenous (IV) feeding, where glucose and other essentials are drunk directly to the patient's bloodstream. The bag containing the appropriate solution is usually suspended along with any other IV solutions that the patient receives.

Another common way of administering ICU nutrition to patients is a compound tube, which is often placed directly in the patient's stomach. In some cases, the tube passes through the nose and down into the neck, but where the tube is should be long -term, the tube can be surgically implanted. Thenattaches directly to the stomach or intestines.

Despite the fact that ICU nutrition has been shown to be very important for the patient's overall health, in many cases patients have become a victim of systematic malnutrition of the ICU. This means that the patient is permanently and constantly fed by less calories and nutrients other than she requires. The attending physician usually believes that a patient with a bed needs much less nutrition than really needed. Unfortunately, this practice may cause delayed treatment or other problems in some patients.

There are many different liquid diets for doctors, from which you can choose from a regulation so that the patient is placed on ICU nutrition. Since many of these diet have very high glucose, it is important to monitor the patient's sugar level very carefully. Even non -diabetic patients may need help to control glucose levels, especially when receiving IV feeding.

usually JSOU patients maintained by carefully monitored ICU nutrition regimes until they are able to eat themselves. At this point, the patient's diet is still monitored, but no longer requires the same level of control as it was when the patient received feeding IV or tube. Most of the time, patients return to a normal diet without significant problems as soon as problems that required special feeding are solved.