What diseases cause dysphagia?

Several diseases, including gastroesophageal reflux disease (GERD) and scleroderma, cause dysphagia, a condition that causes a person to have difficulty swallowing. Neurological conditions, such as Parkinson's disease and multiple sclerosis, sometimes also cause dysphagia. While some people with dysphagia consider swallowing painful, others may not be able to swallow at all.

There are two main types of dysphagia. When someone has dysphagia esophagus, it may look as if food or liquid has been stuck in the esophagus. The esophageal tumors can cause dysphagia as well as weakening of the esophageal muscle related to age. When someone has scattered cramps, their esophageal muscles are limited as they try to swallow and prevent the object from slipping down the neck and stomach. Symptoms include a feeling of heartburn. Diffusion spasm is a rare disease that sometimes turns into a condition known as forchalasia.

Achalasia prevents the esophagus from opening so that the food can enter the stomach. It usually looks whato by food stuck in the area around the heart. Sometimes food can return to the esophagus. Achalalasia pain can cause a person to think that he is experiencing a heart attack. Achalasii and diffuse cramps can be treated Botox® or medicines that help relax muscles. In severe cases, surgery may be performed to reduce muscle to prevent irregularly infected.

GERD can also cause dysphagia. Associa stomach acid comes from the esophagus when someone suffers from Gerd; It can scars the neck, narrow the area inside the esophagus and get muscles irregularly. Scleroderma is a disease that has symptoms similar to GERD. Sphinter can be weakened, causing stomach acid to wash the neck. System scleroderma is used by the esophageal tissue to become fibrous and stiff, so that food and liquid do not travel as free as they should along the way to the stomach.

neurological states usually blame for a different type of dySfagia, oropharyngeal. When someone has oropharyngeal dysphagia, they can't transfer food from the back of your mouth down to their esophagus. Instead, it can be a graft or choke for food. Food can also be incorrectly directed to its nasal passages or after its trachea, which can lead to respiratory infection. Strikes, multiple sclerosis, Popolia syndrome and Parkinson's disease are examples of neurological conditions that can cause dysphagia.