What is Bearberry?

Bearberry ( Arctostaphylos uka-Uki ) is a small evergreen shrub. It is generally found in the northern regions of Europe, Asia and the United States. This shrub has a reddish -brown colored bark and bright red berries. Although for most human standards, it seems that bears like edible berries of shrubs. This also got the nickname of Beargrape. The green leaves of Beargrape are usually harvested in the autumn and then dried for use in various herbal drugs. While liquid extract or infusions are most commonly used, today the treatment can also be treated with countless conditions. Most remarkably it is effective diuretic and astringent. Bearberry was often used to treat urinary tract infections (UTIS) by the indigenous Americans, is still used to use herbalists in the field. It is also effective for the treatment of various kidney problems, including kidney stones and inflammation.

anti -inflammatory properties of BearbeRry also causes it useful to reduce inflamed mucous membranes. Folk remedy was used in the treatment of mucosal conditions such as bronchitis. The antiseptic properties of the shrub are also ideal for skin use and today it is commonly found as a component in many skin care products. The unusual component of the plant has the effect of whitening, which is useful in hiding defects such as freckles or age areas.

In addition to its diuretic, anti -inflammatory and antiseptic properties, Bearberry contains a large amount of tannin. This chemical can be extremely toxic to the liver. It can also produce heavy stomach development, nausea and vomiting. As a result, the todchod must be soaked in water for at least 24 hours before cooking the herbal drug. It should also not be taken for a longer period of time and used only in the care of a qualified practitioner.

Although they are considered relatively safe at low doses and for a short time, some people may still show a slight drumAty nausea, irritability and insomnia. In some cases, the use of Bearberry also led to green urine. Pregnant women and those who are breastfeeding should never use this herbal treatment.

Native Americans used other uses for Bearberry. The berries were commonly cooked, dried and then added to Pemmican, which was an important food clamp made of dried meat. Bearberry fruits were used in the production of unfortunately, jams and sauces. In addition to food, native Americans sometimes smoke crushed, dried leaves and treat them similarly to tobacco. Its high content of tannin has made the plant extremely useful even for solar leather products.