What are rosehips?

When the pink flowers disappeared and eventually died, the seed pods, which are called pink or pink hips. You may not often see them in well -shaken gardens, because most gardeners will prune dead roses, a practice called Deadheading, so the bushes of the rose are constantly blooming. On the neglected pink bush you can notice what looks like a green to yellow ball on the tops of several branches.

Rosehips had a number of uses. They have a high content of vitamin C and some vitamin supplements can boast that they are made with roses. Some cultures were also used as tea, as a flavor for soups or steamed meat and for medical purposes. Before you head to the garden to eat your roses, you should notice some other things that these "fruit" are Known for. Some are traditionally used as laxatives, so you may want to start any pink hip mode with proper care.

Many products such as teas and powders are made of driedpink hips. The outer fleshy part of each ball has a lot of irritating fine hair that must be removed before eating. These can irritate the throat and should not be consumed.

Once this outer section is removed, you can eat fresh roses as if it were fruit or candies, and many of them compared their spicy taste with cranberry. People also use them in jams and cracks and direct recipes in some countries that they add them to the soup and stewed fetus. Swedish Soup Rosehip is a classic Swedish food, but the use of these fruits is not limited to Europe.

Many places around the world use many parts of rose and find recipes with pink parts and pink especially common in Asia, Europe from native Americans of North America. Recipes can serve the dual purpose to make culinary pleasure and valuable.

Another way of spreading is employed is in differentch cosmetics. You may find them in simple soaps for glossy skin skin. Oil filled with rosehips has a sweet aroma and can be used as part of the skin care mode.