What are the different types of Kabob sauce?

varieties Kabob sauces range from simple grilling to more exotic Moroccan sauce Chermoula. Fruits such as peaches, pears and plums are often used to flavor certain types of kabob sauce. The peanut sauce is a versatile type of caboba sauce that can be served with a range of meat, as well as yoghurt sauce. It is made from peanut butter, honey and soy sauce. Pork cabins can also be spilled with sour cream sauce, creamy mushroom sauce or mango cream sauce. Plum sauce can be served with lamb Kabobs and is made of canned purple plums, lemon juice and soy sauce. Garlic sauce and tzatziki sauce are other options for lamb Kabobs. Tzatziki sauce is made of tense Greek yoghurt, cucumbers and hot sauces. Ted, such as yoghurt sauce. It is made of simple, non -fat yogurt combined with pores and garlic salt. Sirloin Kabobs can be paired with avocado sauce, which is made of avocado, cucumber and hasyou. Tenderloin Kabobs can be poured with cucumber sauce, which is made of finely chopped cucumbers, mayonnaise and yogurt. Beef Kabobs are also fine for barbecue sauce and roasted red pepper sauce.

Shrimp Kabobs can be complemented by coconut curry sauce, lime butter sauce or creamy Dijon tanner sauce, which is made from Dijon mustard, dill and milk. They can also be paired with a skin with a skin feta, orange grilling and garlic butter sauce. Other possibilities of shrimp sauce include coriander sauce, seafood sauce and pepper lime sauce.

Turkey and shrimp Kabobs can be ended with a sauce of chile. Minced turkey gabbles can get some spices from the yogurt sauce, which gains its taste from low -fat yoghurt, dijon mustard and fresh coriander. Other possibilities of turkey kabob include ginger sauce DIjon, sauce with cream pear.

veal Kabobs can be reached by leek sauce made of pores, egg yolks and oil. Moroccan sauce Chermoula Kabob is a good match for vegetarian kabobs. It is made of garlic cloves, coarse salt and roasted caraway seeds. Other possibilities of vegetarian sauce Kabob include lemon sauce, herb and garlic marinade and spicy peanut sauce.