What are the different types of vitamin K products?
Vitamin K products come in three basic forms. Creams, gels and concentrated solutions are available as current applications for infusion of vitamin K into the skin. Vitamin products for hair are shampoos and conditioners. Vitamin K supplementary products are also available as pills or powdered vitamin drinks to significantly increase the amount of this vitamin in the diet. There are also many foods that are rich in vitamin K, which help increase the amount of this basic nutrient in the diet.
products rich in this valuable vitamin used locally can be made as creams, gels and lotions. Concentrated oil -based solutions are also available. The primary use of these types of vitamin K products is to reduce the life of bruises, to increase the scars healing process and soften the skin color such as dark circles under the eyes or pink. The use of local vitamin K products is also sometimes recommended before and after laser or cosmetic surgery.
Shampoos and Conditioner Vitamin K products are able to protect the hair shaft from oxidative damage. This advantage provides the ability of vitamin to destroy free radicals that damage cells in the body, including hair cells. The principle is that if the hair cells are kept as healthy as possible, then strong hair will grow from the hair follicle. Some cosmetics also believe that shampoos enriched with vitamin and conditioners can strengthen the body's ability to keep hair color and prevent hair gray.
Increasing blood clotting, strengthening bones and prevention of calcification of blood vessels is just a few advantages to maintain a healthy level of vitamin K in the body. If the diet is found to be insufficient in vitamin, there are several ways to expand this basic nutrient. Accessories are available in the Form pill and as a drink of vitamin -powered vitamin. Most of these types of supplements are to be used every day.
Most dosPortuous who eat a balanced diet naturally meet their daily requirement for vitamin K. Vitamin K -rich foods include Collard Green, Spinach and Kale. There are some health conditions that can cause vitamin K to reduce. Some liver disease will reduce the body's ability to produce vitamin K and the use of antibiotics can destroy the natural flora found in the intestine that are responsible for release of vitamin K in the intestine.
Vitamin K is listed as a component and is not considered a regulated medicine. This condition eliminates the requirement that the manufacturer scientifically backed up its demands on efficiency. As a result, the buyer should be aware that the product of vitamin K that buys does not have to live the demands on the bottle. It is advisable to read consumer product reviews before purchasing.