What is Rose tea?

Rose tea is made of buds, petals and hips of roses. It is a favorable floral tea that you can enjoy hot or cold or along with many other ingredients. Tea is a good source for antioxidants and other nutrients such as vitamins A and C and citric acid. Relief from emotional problems, mental stress and physical diseases are some of the benefits of pink tea. Health food stores and many food stores usually carry a form of pink tea, but can also be obtained and used fresh from any pink plant. The petals are used to produce rich tea and to produce pink water, a by -product of oil extraction. As with petals, Rosewater can also be used to make delicious pink tea.

It is very easy to make pink tea, because the tea is simply placed in the tea ball and in the kettle along with hot water for immersion. If there is no tea ball, free tea can be placed directly in the containerand later tense by a fine sieve. Ten minutes is generally for hot water that has taste and nutrients; For a stronger taste, however, can be submerged longer. The same method is used for freshly selected buds or petals that can be chopped before steep chop to release the taste.

ICED ROSE Tea is produced in the same way, except that less water is used to extract tea taste. This is because extra cold water and ice are added to the tea after immersing and cooling. Several ingredients that can be added to the tea include orange juice, milk and sweetener of the selection. It is also great when it is soaked with black tea or other herbal tea.

Some advantages of pink tea are caused by the present antioxidants. Antioxidants work to remove toxins from the body and also stop the harmful effects of free radicals. Rose tea is often accepted for relief from the symptoms of colds, infections and stomach ulcers. Also helps with anxiety and depression, which is partly the wayWell, its sedative effect.

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