What is percutaneous endoscopic gastrostomy?

Sometimes a situation in which one is unable to swallow or otherwise unable to obtain nutrition is developing. In this case, it may be intravenous nutrition or it may be desirable to insert the feed tube. Percutaneous endoscopic gastrostomy, shortened peg, is one surgical procedure for inserting the feed tube. One type is the nasogastric tube in which the tube is inserted through the nose and into the stomach. After certain procedures, such as esophagectomy in which the whole or part of the esophagus is removed; Or gastrectomy, in which the whole or part of the stomach is removed, can be used a compound tube percutaneous Jejunostomy, while the tube was used in a part of the small intestine. The tube into the stomach is another option and can be inserted through an open laparotomy in which a large opening is made by surgical cut or attic endoscopic gastrostomy, which can be done with a very small cut. Percutaneous is synonym for transdermal. , which means "through the skin". Endoscope is dA lean, slender optical tool containing a light source and camera and is used to explore areas deep in the human body. Gastrostomy refers to the opening into the stomach through the abdominal wall.

Percutaneous endoscopic gastrostomy is a type of feeding tube that is done when the patient is not expected to be able to take food for some time by mouth. Unlike some other complaints of the compound tube, percutaneous endoscopic gastrostomy can be performed. This can be done by doctors with different specialtitamis.

There are four basic steps to percutaneous endoscopic gastrostomy. First, the throat is anesthetized and an endoscope to the stomach. Secondly, a small cut on the stomach is made in the abdomen and the needle is inserted into the stomach. Thirdly, the feed tube is slipped through the needle into the stomach. Finally, the feed tube is secured on site.

There are several possible complications thatThey can occur when using a feed tube with this advertising method. The cut point may be infected, the tube can be released or the tube can clog. However, this procedure is considered to be advantages over surgical gastronomy, which lasts longer and costs more.