What Is Myrrh Gum?
Dry the resin.
- Myrrh, Chinese medicine name. Engl.Commiphora molmol Engl. It is a dry resin of the olive family Commiphora myrrha Engl. Or Haddin tree Commiphora molmol Engl . Divided into natural myrrh and colloidal myrrh. Distributed in Somalia, Ethiopia and southern Arabia. It has the effect of dispersing stasis and relieving pain, and reducing swelling and muscles. Commonly used in the treatment of chest pain, stomach pain, dysmenorrhea, postpartum stasis, symptom, abdominal pain, rheumatic pain, bruises, swollen sores and other diseases.
- Chinese medicine name
- Myrrh
- Alias
- Terminal medicine, Ming myrrh
- boundary
- Plant kingdom
- door
- Angiosperm
- Tsuna
- Dicotyledoneae
- Head
- Saprophyta
- Branch
- Olive branch
- Genus
- Myrrh
- Species
- Ground tree, hard tree
- distribution area
- Somalia, Ethiopia and southern Arabia
- Amount
- 3 5g
- Storage
- Keep in a cool and dry place
Myrrh injection site
- Dry the resin.
Myrrh
- Taste is bitter, bitter, and flat.
Myrrh
- Return to heart, liver, and spleen.
Myrrh efficacy
- Disperse stasis and pain, swelling and muscle growth.
Myrrh Indications
- Used for chest pain, heartache, epigastric pain, dysmenorrhea. Treatment of postpartum stasis, abdominal cramps, rheumatism, bruises, bloated sores and so on.
Myrrh related compatibility
- Treatment of various stagnation of blood stasis, such as bruises, pain in the injured area, swollen muscles or numbness, or internal injury and stasis, abdominal pain, limb pain, etc. Salvia miltiorrhiza and Angelica sinensis are five dollars each. The whole medicine is finely researched and ready for use. It can also be flooded into pills. (Medicine and Chinese Medicine)
Myrrh usage and dosage
- 3 ~ 5g, prepare degreasing, and use it for pills.
Myrrh taboo
- Use with caution in pregnant women and those with weak stomachs.
Myrrh processing method
- Vinegar and myrrh: Take the net myrrh and fry it according to the vinegar method until the surface is bright. For every 100kg of myrrh, use 5kg of vinegar. This product is irregular small blocks or round particles, the surface is brown or dark brown, shiny. With a specific aroma, slightly vinegar aroma, bitter and slightly spicy.
Myrrh growth environment
- Mainly produced in Somalia, Ethiopia and southern Arabia.
Myrrh properties
- 1. Natural myrrh: irregular granules with different sizes. The larger one is more than 6cm in diameter. The surface is yellowish brown or reddish brown, and the near-translucent part is brownish black, covered with yellow dust. The texture is crunchy, the broken surface is not neat and matte. Has a specific aroma, bitter and slightly spicy.
- 2. Colloidal myrrh: irregular blocks and granules, mostly clumped into lumps of different sizes, the larger one is more than 6cm in diameter, the surface is brownish yellow to tan, opaque, solid or loose, with a special aroma , Bitter and sticky.