How can I choose the best food for neutropenia?

neutropenia is a condition in which a disease or other medical problem dramatically reduces the number of white blood cells fighting infection known as neutrophils in your body, which makes you particularly susceptible to infections. To reduce the risk of infection of serious infection, it is important that you follow the right diet for neutropenia. When designing a diet for neutropenia, you should choose foods that are unlikely to contain bacteria or fungi, or foods that could get into contact with these infectious agents. It may be the safest to avoid food in restaurants and you should also remember that raw food manipulation can expose you to the risk of infections.

Like all white blood cells, neutrophils are produced by bone marrow. Neutropenia generally occurs when bone marrow ability to produce neutrophils endangered by health such as cancer, certain viral infections or bone marrow disorders or as a side effect of drugs such as chemoteRapie. If you develop neutropenia, your body will reduce your body to fight bacterial and fungal infections, which exposes you to the risk of serious illnesses. Carefully diet planning can help reduce the risk of infection during the neutropenia match.

Many foods naturally contain a small number of bacteria, mushrooms or both. Normally your neutrophils protect you from infected infection from these substances, but when the number of neutrophils is low, your susceptibility to infection increases. Thus, the main objective of a diet for neutropenia should be to reduce your exposure to foods that are likely to contain bacteria and fungi.

As far as dairy products are concerned, you should avoid unpasteurized foods. Also, raw or insufficiently cooked meat and fish should be avoided and all the meat should be submitted. Most doctors also recommend to avoid uncoked vegetables and fruits if the item in question does not have muchEven strong removable skin. It may also be the safest to choose pre -billed breads, pasta, rice, cereals, desserts and spices rather than buy from bulk baskets or bakeries.

When you invent diet for neutropenia, you should remember that even "safe" foods can be contaminated by exposing bacteria and mushrooms. As a result, you may want to avoid food in restaurants, while your number of neutrophils is low because foods prepared in commercial kitchens can easily get into contact with infectious substances. It is also important to understand that you can infect the infection by touching raw or uninhabited foods. It may be best to allow a healthy family member or a friend to prepare your food until the white blood cell levels return to normal.

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