What are the different pieces of the cutter?

The soil indicates various dishes used to eat and serve food. Different pieces of cutlery include common forks, knives and spoons used at the dining table. They also include many special pieces for serving a wide range of foods such as cake servers, punctured spoons and ladle.

Different pieces of cutting -made cutlery are usually purchased in four or five -member space settings. Setting a four -piece location usually consists of a salad fork, which is smaller and more squat than dinner, real dinner, spoon and knife. Setting the location of five is usually made of the same four pieces and another wider spoon called a spoonful of soup. This often doubles as a dessert spoon.

There are also special cutlery, including teaspoons that are larger and hold more than a spoon; pierced spoons used for liquid discharge; cold meat fork; And a sugar spoon. There are also differuntic pieces of cutlery such as butter served knives, cake or dorDown servers and sauces. There are many special cutlery pieces that most consumers never buy because they are used regularly. These different pieces of cutlery have very specific uses such as Bon Bon servers, Sardine, Strawberry Forks, Jelly Cake servers, lemon forks and asparagus forks.

There are basically three types of cutlery: silver cutlery, stainless steel cutlery and silver cutlery. In order to be called silver cutlery Sterling Silver, pieces of cutlery must usually be made of at least 92.5 percent of pure silver. The pieces that meet this requirement will often be stamped "925" to show the composition. The remaining 7.5 percent is usually copper, which makes the pieces of silver cutter strong enough. If the cutlery was made of 100 percent of pure silver, it would be too soft and not keep your daily use. Střelec silver cutlery are the usualCage most expensive of three types of cutlery.

The stainless steel soil is made of an alloy containing no silver. Referring to stainless steel toes as "silver" is common but technically incorrect. Stainless steel cutlery will sometimes be marked with numbers: 18/10 or 18/8. This refers to the content of chrome and nickel, or different pieces of cutlery. The difference between 18/10 and 18/8 is virtually non -existent and is mostly only a marketing device.

silver cutlery is made of stainless steel with a silver coat connected on its outside. The coat is extremely thin and is measured at microns. Cheap silver cutlery will have up to five silver microns; More expensive patterns can have up to 60 microns.