What is acute hyperglycemia?
Acute hyperglycaemia is a sudden and dramatic increase in blood sugar and it is a serious condition that can lead to immediate and permanent damage. It is most common in people whose blood sugar levels must be carefully mastered by insulin injections and may require hospitalization if glucose levels cannot be normalized. The exact level at which high blood sugar is considered to be acute hyperglycemia differs, although it usually decreases to a range of 144 to 270 mg/dl (8 to 15 mmol/l). Symptoms may include excessive hunger, thirst and urination, as well as blurred vision and fatigue. Since these symptoms may not occur until glucose in the blood does not increase to a dangerous level, diabetics often monitor their blood sugar levels very carefully.
Diabetes mellitus is the most common cause of chronic and acute hyperglycemia. Chronic hyperglycaemia is a condition in which blood sugar levels are consistently considered higher than normal. This can also cause damage to organs and tissues,if remained. People whose chronic hyperglycemia is controlled by insulin injections may develop acute hyperglycaemia if they cannot receive insulin injections or for other reasons.
serious conditions, such as osmotic diuresis, may occur with excessively high blood glucose. This related situation may result in glucose entry into the kidneys and causing osmotic diuresis. This in turn causes polyuria or excessive urination and polydipsia or excess thirst. Thirst is due to the fact that the body dehydrates due to lack of water, while the fact that the kidneys release excessive urine can lead to the inability to properly rehydrate with mere drinking water.
Related conditions such as diabetic ketoacidosis can be associated with acute hyperglycemia. Ketoacidosis is actually caused by a lack of insulin in the blood, so someone with type I diabetes that neglectAL SHODIC ACCESSORIES OF INSTULIN COULD WAS SHOULD HAVE BACK AND DIABETIC KETOACIDosis. This serious condition may potentially lead to a coma or death, and usually causes confusion, shortness of breath and vomiting. Other symptoms may include a special sweet or fruit odor on the breath, which is the result that fatty acids are released from fatty tissues and then turns into ketones.
Careful monitoring of blood glucose and administration of insulin or other prescribed treatment can help prevent acute hyperglycemia. In cases where this cannot be prevented, monitoring may allow predict the state before the level increases to the point where symptoms actually occur. This can allow you to look for help and avert some of the serious complications of the condition.