What Is the Treatment for Popcorn Lung?

"Popcorn lungs" when you eat popcorn carefully means that the odor is exposed too much, and people are prone to occlusive bronchiolitis, also known as "popcorn lungs". It can make it difficult for you to breathe and cough, but it can also cause fibrosis of lung tissue, which basically loses function and even dies.

Popcorn eat more carefully "popcorn lungs"

Right!

"Popcorn lungs" when you eat popcorn carefully means that the odor is exposed too much, and people are prone to occlusive bronchiolitis, also known as "popcorn lungs". It can make it difficult for you to breathe and cough, but it can also cause fibrosis of lung tissue, which basically loses function and even dies.

Opening the steaming popcorn bag, the thick creamy fragrance is always mouthwatering. But this is not the taste of corn itself, but the taste of a high-concentration diacetophenone, a chemical food additive.

Experts warn,

Professor Guo Xiheng, an expert in respiratory diseases at Beijing Chaoyang Hospital, told reporters that the popcorn that people eat now contains some chemical food additives such as diacetophenone. During the high-temperature heating process in a microwave oven, a series of substances harmful to human health will be generated. When people inhale or eat, they can cause damage to the lungs.

Experts suggest that it is best to eat less of this kind of food, or when you open the popcorn bag, let it smell until you can barely smell the cream.