What should I know about spinach growing?

growing spinach is very easy and even a small land can be used to create a surprisingly large amount of spinach for home use. The key thing to know about the cultivation of spinach is that it is a cold season of annual, preferring colder weather in spring and autumn and that it grows very fast. Usually, spinach is ready for harvest within one month of planting, so the ingenious gardeners exceed their spinach plantings to ensure a stable supply of spinach during the cold parts of the year.

Before growing spinach, you should prepare the soil. You can plant spinach seeds as soon as the soil is feasible in the spring, and well in autumn, basically until the ground is blinking. If you live in a gentle climate where winter frosts are rare, you can be able to grow spinach all the way through the winter. The soil should be well drained because spinach prefers moist but not undulating soil. You can prepare the soil for planting work in manure or compost or adding a fertilizer rich nand nitrogen or fish emulsion. If you have a very dense, heavy soil, you may want to change the soil with a mulch to support drain. Spinach also likes somewhat shady parts of the garden, so avoid areas of garden that are constantly sunny.

You can grow spinach seeds directly in the garden without starting in the greenhouse because the plant grows so fast. Simply create furrows in the ground, drop the seeds of spinach about a distant hand length and plan to thin the spinach seedlings in one to two weeks to give them more space for growth. You can eat young spinach after thinning the land of growing spinach. As the plants grow, keep the soil wet, but not wet.

You should be aware that spinach is very popular with bunnies and various insects. Do not forget to plant spinach in the protected area, and consider it surrounding months or other accompanying plant to reflect visitors to insects.

As soon as the spinach matures, you can reap it by cutting off the leaves or removing whole plants. If you cut off the spinach leaves, the plant will release another flushing of the leaves, allowing you to harvest again in a few weeks. Spinach can be eaten fresh in different ways or you can freeze it for future use.

As soon as the temperatures begin to rise to about 75 degrees Fahrenheit (24 degrees Celsius), you will find the growing spinach challenge because it will screw quickly in warm weather. If your summer weather warms up, plan to work on the spinach bed at the end of the spring vegetation season and allow him to rest until you can start again. If you want to start your head for spring spinach, you can cover the sketched spinach with a mulch at the end of autumn and reveal it in the beginning of spring. In the spring, you can also save time preparing the soil insert and cover with a mulch so that it is ready to go as soon as spring weather warms up sufficiently for planting.