What is an Ice Point?
The freezing point foreign name ice point refers to the freezing point of water, that is, the temperature at which water changes from liquid to solid. At standard atmospheric pressure, the temperature is 0 ° C. The standard temperature is related to water impurities, but water with impurities cannot be regarded as the standard freezing point.
- Freezing point and
Freezing Calibration Thermometer
- Freezing point can be used to calibrate thermometer readings. Because the freezing point is constant at a given pressure, the readings of a precision thermometer can be calibrated based on the temperature of the ice-water mixture at that pressure. Many instrument companies have developed instruments for calibrating thermometers based on this principle-the freezing point reference chamber [1-2] . The freezing point reference chamber usually uses a freezing point at standard atmospheric pressure, which is 0 ° C, to calibrate the readings of precision thermometers.
Freezing point data method
- We can know the concentration of dissolved matter in the aqueous solution by the freezing point of the aqueous solution. When water contains dissolved matter, the freezing point will decrease. The higher the dissolved matter concentration, the lower the freezing point. By formula
- In the use of pharmaceutical injections, the injection must be close to the osmotic value of the serum (usually about 285 mosm / kg) in order to reduce the discomfort during injection. The freezing point reduction data method is a commonly used osmotic pressure adjustment method. Generally, the freezing point of plasma is -0.52 ° C. When the freezing point of the aqueous solution is lowered to -0.52 , it is isotonic with plasma. The amount of isotonicity regulator can be directly calculated using the formula W = (0.52-a) / b (this formula is based on the above formula