What is the cooker of the clay?

clay rice cooker is a clay clay or a pot used for cooking rice. One type of cooker of clay rice is placed on the stove or in the oven. Another type sits with a clay pot in a slow stove that cooks rice slowly, even pace. Both types are offered for production of tender, tasty rice. One of the advantages of both types of clay cookers is that they can be used to prepare food other than rice. The clay absorbs heat through the lower part of the pot and evenly cooks any food into it. The most common meal is rice, but the clay cooker can also be used to prepare other meals. Campers can use the cooker of the clay rice instead of the Dutch furnace to prepare various meals.

cooks can hang the cooker from the clay on an open fire or place it on a stand over a campfire. It is necessary to ensure that the fire is too large, or the rice can stick to the bottom of the and burn pot. The fire should be large enough to reach the bottom of the cooker of clay rice, but not so large that it will come to the lid HR P.

The electric cooker of rice has the advantage that it applies heat to the sides of the clay aluminum, as well as the bottom, which cooks all the ingredients more evenly placed in the pot. The clay clay is suspended on the metal outer unit, which adds the necessary heat. The electric cooker of rice is programmed to cook the rice for the period of the prescribed period of time, then the rice is kept warm, so it is a very useful device. Electric cooker with slow rice in general comes with a lid and a guide for instruction. Some varieties also come with a cake magazine, a spoon, a measuring cup and a brochure explaining different types of rice.

Some users prefer a clay pot over other non -stick types of chemical glazes, such as Polythetertrafluoruethelenylene (PTFE), also a well -known teflon® thzer brand, which can be associated with toxicity. The clay is natural, which gives users the certainty that the final product is without toxic chemicals. It isFavorite for consumers who prefer cooking in natural dishes. Home chefs often enjoy the use of clay rice cooker to prepare oats and other grains.