What is a pocket kitchen robot?
Hand kitchen robot is a device that is small enough to be lifted or held in the hands of a man and is used for suction or puree. Unlike deformation plates processors, a pocket robot usually does not have a large bowl in which the food is chopped; Instead, it only releases processed food through a slip, where it can be collected in a separate bowl or pan. Some patterns are small and may actually have a small compartment for food to be included before it is chopped with blades, although the compartment is generally very small, so the machine does not stress and lift and use. Another type of device, sometimes called a handkerchief of kitchen robot, is also called a immersion blender and is a long cylinder that has a rotating blade at one end, which can be placed directly in a bowl or pelvis to chop or puree.
One type of manual kitchen processor is designed as a lightweight version of MoDela deformation. Usually they have a engine that is contained in a small base that changes a cylinder -shaped blade known as a drum. The drum can have different sliced patterns that will cut food in different ways. Above the drum, there may be a small slip, which is used to feed ingredients into a pocket kitchen robot, where gravity pushes food against the drum. The chopped food drops to the center of the drum and then emerges from the machine with another slip.
Another type of manual kitchen robot looks like a small compact cylinder with a transparent compartment at the top. This processor is designed to chop a small amount of food and is very light, allowing it to be picked up and shaken or emptied as needed. The engine for the unit is in the base of the cylinder with the set of blades. The food is located in the chamber at the top of the machine where the blades are, and the lid weir at the top. After chopping the meal, the processor is lifted and turned to empty its contents into a bowl or pelvis.
Sometimes a dipping blenderHe calls a pocket kitchen robot. It is a long, thin, sticky device that has a few blades on the bottom, which are usually partially covered with a protective shield. The unit is placed directly in the food on which the blades are activated, chopping or puree for food in the container in which they sit. Unlike other types of pocket kitchen processors, however, the submersible blender is not as effective in mowing dry ingredients and usually requires a liquid to move the food towards cutting blades.