What is Banaba extract?
Banaba extract is a diet supplement that is assumed to help maintain normal blood sugar and insulin levels. It is also used as a help in weight loss. The excerpt comes from the leaves of the Banaba tree, which comes from the Philippines, Australia and Southeast Asia. Banaba extract is usually sold in the form of capsules and is usually easy to find in most health food stores. In some countries like Japan, it is sometimes served in tea. It has a decreasing effect on glucose levels, which is considered an important factor in weight loss and diabetes. In a process called glycolysis, it breaks carbohydrates and turns them into energy. In studies conducted on diabetic rodents, it has been shown that the Banaba extract normalizes insulin levels. In addition to corosolic acid, Banaba extract contains other phytochemicals such as Strink, Flosin B and Reginin A, all of which are assumed to help reduce glucose levels in the bloodstream.
Clinical studies involving people suffering from diabetes 2. Type show that Banaba extract can be able to reduce glucose levels by up to 30%. This is decisive for weight loss, because it is assumed that increased blood sugar and blood sugar are related to eating. This altitude can cause eating and carbohydrates of desire. It is believed that eating large amounts of foods with a high content of carbohydrates is directly associated with weight gain and diabetes 2.
At the end of 90. Mice got corosolic acid derived from Banaba extract. The results of this study were published in 1999, and they seemed to show that the mice not only achieved weight loss, but also their levels of triglycerides, also reduced. High triglycerides can lead to serious diseases such as heart disease and high blood pressure.
There are no known side effects with Banaba extract. People who use insulin should probably consult with their doctor before they have taken other substances that can reduce blood sugar levels. Combined ingredients could cause levels to drop dangerously. It is also not recommended for pregnant women or women who could breastfeed because studies on the effects on lactation and fetal development are not well documented.