What is the accountant?
Bookkeeper is someone who keeps financial records for the company, traditionally in the form of books or magazines that sometimes talk "books". While the accountants are performing basic accounting tasks, it is not a technically qualified accountant, has a much smaller training and is not subject to statutory certification. Accountants can work for a company or take care of individuals and small groups and treat books for multiple clients at a time. It notes the payments made and what every payment was for and also monitors the money obtained. These items in books must be balanced, and all income and expenditure of the company are clearly and briefly charged. Some medium -sized companies prefer to maintain accounting and accounting personnel and cut accounts exclusively for efficiency, while small businesses and companies could maintain accountants and hire accountants as needed for legal tasks such as official profits and loss reports.
Accounting and accounting can be very complex, especially with increasing companies. A good accountant is able to be extremely flexible and work with the constant influx of information and surprise. In addition, they must be good with people because accountants, because accountants work with people at all levels of the organization to ensure that the company can be responsible for all expenses, from the hotel rooms related to work related to paper for the copy room. In some cases, accountants can engage in illegal activities such as Falsifying Records about books to change the appearance of the company's financial status. This activity is sometimes referred to as "cooking books" and is both unethical and illegal.
Someone who wants to become an accountant usually completes accounting courses at university and can also get on work training. In some regions of the world, professional organizations offer certification and benefits of people's membershipEM who want to work as an accountant. These organizations may have entrance examinations or membership requirements to ensure that all their members have similar quality.