What is Bilberry Extract?

Bilberry Extract is derived from the dark purple berries of Bilberry, which comes from the northern regions of Europe. The small bilberry shrub, also known as vaccinium myrtillus , generally reaches a height of 16 inches (40.64 cm) and has oval leaves and pinkish white flowers. Bilberry extract is commonly used as a nutritional supplement to treat various conditions, including diarrhea, heart disease and macular degeneration. Its efficiency was not scientifically determined, but it was found that chemicals in blueberry extract have beneficial properties.

One chemical in blueberry extract is anthocyanidine, flavonoid, which causes a dark purple color of Bilberry. Its strong antioxidant properties protect the boron from the harmful effects of free radicals and scientists have found that anthocyanidine can also protect human cells from damage to free radicals. In fact, anthocyanidine is more effective antioxidant than vitamin C and vitamin E. The unique feature of anthocyanidins is that they are usually effective in polar INon -polar environment.

Potential medical applications of anthocyanidine rely on their ability to protect collagen from free radicals. Collagen is a material that creates capillary walls and joints. Over time, free radicals damage collagen and reduce its integrity. Since anthocyanidine can protect collagen from free radicals, scientists study possible ways to integrate anthocyanidine into the treatment of atherosclerosis and arthritis.

Another chemical in Bilberry extract, which has beneficial properties, is tannin. It is astringent, which means it reduces or reduces tissue to reduce inflammation. Tannins are a great cure for first aid because they can help stop bleeding and reduce the risk of infection associated with cuts and burns. Tannins are also effective in reducing constipation and diarrhea. There is evidence that suggests that tannins can also help eliminate colon cancer cells.

With these great benefits, however, come by side effects. Individuals who are sensitive to tannins may have pain in the stomach or kidney irritation. Tannins can also inhibit the natural absorption of minerals, including iron, which can lead to anemia if tannins are consumed for a longer period of time.

Bilberry extract supplements contain a high concentration of anthocyanidins, usually between 25 and 35 percent. Bilberry fruit is less effective than a supplement, but still provides the benefits of antioxidant and anti -inflammatory. Eating more bilberries generally increases the effectiveness of its properties. Another way to extract anthocyanidins and tannins from Bilberries is to cook bilberry tea from Bilberries and Bilberry Lists.