What is tea for fasting?
Lastle tea is a herbal beverage on the market that helps people keep fast or the period of non -acting by suppressing appetite and performing various other features. Tea is made of a special mixture of herbs, which are supposed to help suppress hunger, which dieters usually experiences in a post or maintain a very low calorie diet. Other herbs included in tea are said to help detoxify the body, cleanse the waste from the body and increase energy and endurance.
ingredients commonly occurring in tea include the liquorice root for taste; Garcinia fruit extract, which is said to slow down fat production and suppress appetite; Root of the root of the yellow dock and the root of the blast, which is said to help clean the liver; Cinnamon peel and black pepper, which are assumed to help increase circulation and metabolism; Red clover, blood cleaner; And the Indian leaf of Bacopa, the hawthorn berries and a leaf of alfalfa, which are said to help the body in the removal of waste. Popular bran costs about $ 5dollars for 16 tea bags. The tea is prepared similarly to other hot teas: casting boiling water for a tea bag and allowing it for five to 10 minutes steep.
Lighting times are not approved by the United States Administration and Drug Administration (FDA), because they are considered to be herbal accessories that do not need FDA approval before selling over the counter. The FDA monitors the security of the product and can take steps against a product producing product if considered dangerous. On -point tea is not intended to prevent, heal, diagnose or treat any disease, but only to help with a faster desire to delay food. It is not recommended that the tea is used on an empty stomach by pregnant or nursing or other health problems. The doctor should be consulted before one decides to drink exclusively to fasting.
fasting is an act of deliberately abstaining from food and sometimes also refers to PIts depending on the type of fast. If the body does not receive glucose for a longer period of time, it will take the fat storage to supply energy. Studies have shown that fasting for a short period of time can be beneficial to human health, including a reduction in low density librotein, commonly called LDL cholesterol or "bad" cholesterol; reduced risk of disease; And the possibility of extending life. However, fasting for one week or longer can cause serious side effects such as low blood pressure, outages, heart problems and kidney failure.