What Is a Personal Chef?
Personal chefs design and prepare meals for others. Usually during normal hours, an excellent chef is invited by the customer to the house for cooking and food processing services. In addition, he can prepare dinner for one week or two weeks according to the customer's requirements, and the customer will reheat the food in the future.
Personal chef
- This is a simple, direct, professional, and close service, which happens to be the fastest growing service project in the world's catering service industry. According to the American Private Chefs Association report: The income of these private chefs is expected to be in the 6- It will double in 8 years. In China, their income is 3-4 times that of ordinary chefs.
- At present, some hotels or restaurants are mostly hired from abroad
- Many experts believe that the current private chefs are mostly "private transactions", mostly by word of mouth. If there is no effective management and conflicts occur, the interests of both parties may be damaged. Therefore, regulating "private chefs" management is also a new topic .