What is the connection between alcohol and gout?
Scientists have shown a connection between alcohol and gout, although there is still a debate about whether it is actually caused by alcohol or impaired. There is no doubt that the consumption of alcohol, especially in the case of beer, increases purine levels in the body and purine is a substance that eventually dissolves into uric acid that causes gout. Some experts believe that DNA is primarily caused by genetic predisposition and that alcohol is just a trigger mechanism that causes gout attacks.
GOUT is a type of arthritic disease that can be very painful and even deactivating. When people suffer, the joints in certain parts of their bodies will swell and somewhat immobilized. In many cases, DNA tends to become more on the lower limbs and usually usually begins in these areas. This is due to the fact that the body fails to properly spend uric acid and solidify the acid into small crystals. This substance will accumulate in the joints of a person and make it difficult to move.
where the connection with alcohol and gout comes, is with uric acid. Acid comes from purine, which are nutrients found in certain foods. Beer has a lot of purine and is therefore more associated with gout than other types of alcohol. There is also a lot of evidence that alcohol can be less effective in the destruction of uric acid by the body, so beer has the potential for a double effect in terms of alcohol and DNA. Other alcohol types also have a significant connection with gout, with the exception of very slight consumption of red wine.
Whether the connection to alcohol and the bottom is purely the cause and effect is much evidence that avoiding alcohol can reduce the number of DNA episodes and possibly reduce severity. In many cases, when people suffer, doctors could recommend that one avoid drinking alcohol as a preventive measure. There are several who say it is okay to indulge in alcohol to a slight degree, but it is questionable andMany doctors recommend stopping any alcohol intake completely. Other lifestyle -related changes that can help reduce gout problems include reduced meat in the diet, especially molluscs and some preserved fish.
When people suffer from gout, there are several treatment options that can reduce symptoms. One of the basic therapeutic approach is to take non -steroidal anti -inflammatory drugs (NSAIDs) that may reduce pain and inflammation. In many cases, doctors could also put the patient on a diet to lose weight, as overweight is also associated with an increased risk of DNA.