How can I choose the best cooker 1-Cup?

using rice cooker is an effective and simple way to prepare rice for frying, soup or simple side dish. There are many rice cooker sizes on the market. Someone who needs to feed a large family would be best served by a large model, but some people do not need so much rice for one meal and it would be better to choose 1-sized rice cookers. The best cooker 1-shale has a one-piece design, a short cooking time and a built-in thermostat and will be supplied with a served paddle paddle. When considering rice measurements, 1 cup is equivalent to about 200 grams. This type of cooker is better than its two-piece counterpart-it resembles small slow cookers with a lid, which simply sits on a pot-and the locking lid produces a tight seal between the lid and cooking. The tight seal from the leak and prevents the rice from drying out.

Another important feature in the 1-shale cooker is a short cooking time. IdeallyThe rice cooker was supposed to prepare a cup of rice in about 30 minutes, which gives the chefs just enough time to assemble a fast fried bowl or trigger the stove after getting the roast into the oven. Any 1-sized rice cooker, which lasts for more than 45 minutes, is not practical for a quick attachment.

Quality 1-shaped rice cookers should also have a built-in thermostat. As rice absorbs water, the temperature in the cooking container begins to rise. If the temperature goes too high, the rice burns or holds on the pot. Built -in thermostats stop the cooking process at the correct temperature and prevent rice burning.

The last thing you should look for in a cooker with 1 cup is a paddle. Usually made of thermal resistant plastic or hard silicone, rice paddles serve easy to get adhesive sushi rice from the stove without scratching the sides. The paddles have a relatively flat shape, so they are also easier to clean than most spoons served. The best paddles have small raised bumps that break the surface tension and allowto make rice easily slip.