What are mini cakes?

mini cakes are miniature versions of larger pastries that are known to have rounded shells with flat DNA, and fillings that can be either sweet or salty. Common fillings include pecan nuts, apples, pudding, canned berries and chocolate. It is quite common for the dough to use these shells made of a mixture of flour, butter and cream cheese. However, there are other cases in which the shells are used for mini cakes made from dough to short bread. Some people use pre -made cake shells to make mini cakes or use pre -made dough for sugar biscuits for sweet recipes.

The size of the mini cake may vary a bit, but in most cases they are considered to be a food size food. The bark surrounding the cake filling also causes this pastry to be relatively easy to eat without tools. As such, it is a very easy food that serves at the party.

The shape of the mini cakes may also differ a bit. The most common is to make mini koLáče was round and many people hold thje form because they have baking cans that hold a round shape. There are other bark shapes.

In some cases, crusts are square and in others they are oval or even "in the shape of a ship", which means they are oval, but have pointed edges. In these specialized shapes it is possible to buy pre -made mini cake shells. Some companies even offer packages of different shapes of mini cakes.

In many cases, mini cakes are sweet pastries. They can be administered as part of a dessert range or as part of a larger dish that may include fruit and ice cream. Mini cakes are also popular as appetizers and appetizers. When administered in this function, they are almost always spicy. Recipes for salty mini cakes include fillings such as goat cheese, pores and zucchini.

There are also some recipes for mini cakesthat require sweet and salty ingredients. In many cases, these types of cakes are also administered as appetizers. For example, there is one recipe that requires the filling of cheese cheese and walnuts. As soon as the cakes cool down sufficiently to enjoy, and before they are served, they are ended with a sweet fig jam. In this way, the taste profiles are commonly found on the gourmet cheese album, combined together in mini cakes.