What are different types of canning?

6 Kanner Water bath is usually a large pan and lid. The water bath and the pressure canning have a long wire insert with long handles. Glass containers are usually placed in a stand that is lowered into the water in the pan. In addition to glasses, a number of canning needs are required for home preservation, including lids, spatula and naval costs. In addition to the quantity of the product that will have glasses, the size of the container in the mouth also varied from normal to wide. Clean glass is most commonly used, but early canned containers were also available in blue, which was designed to keep the light out and help the food last longer. There are also containers with smooth surface containers, there are also glasses with quilted patterns and other patterns. Some decorative containers have alternative shapes such as diamond shapes or awnings.

Canning supplies also include lids that areFor different styles and colors, including one -piece, screw lid that comes in black, white and color. The screw rings are used in conjunction with flat lids and dome lids. Safety sealing is one -piece, screw lids with vaulted central section, which is sealed during the preservation process.

Older canning containers usually had zinc or glass lids. In order to use glass eyelids, modern canning needs include spare rubber rings that are suitable between the neck of the container and the glass lid. The decorative preserved supplies include the JAR caps that are used to add color and decoration to canned food containers; They are made of paper and are available in color samples such as Red Gingham. After the food is preserved, many habits make it practice and date glasses and there are labels that fit into the flat center part of the flat canned lid.

a handful of commonCanned deliveries often help simplify the task. Leavization helps to fill glasses with food without dripping and spilling and are available in stainless steel and plastic. To remove the container from the water bath container, the jack of the container is used and the magnetic lid jack can lift the lids from hot water. To scratch glasses, a long narrow spatula is used and the removal of air bubbles from the canning container filled with food. For glasses that will be reused, the brush for washing can be used to clean bottles.