What is dried hibiscus?
dried hibiscus usually concerns dried petals and other dried floral parts from the type of hibiscus with the scientific name ibiscus sabdariffa . This Hibiscus plant is also known as Roselle, Flor de Jamaica, Šťovík and Red Sorrel. Dried and fresh ibiscus sabdariffa can be used to make tea, heartfelt hibiscus and jam and flowers can also be consumed or raw, for example in salad. Dried hibiscus contains vitamin C, various minerals, several types of organic acids and other substances such as polysaccharides and flavonoids that give edible ibishic products characteristic dark red. Some scientific studies show that drinking tea can help reduce blood pressure, although it is not exactly known how it is achieved. Calyces and petals provide a distinctive taste of hibiscus. The stems of the hibiscus plant do not have the same taste or nutritional content and are recommended to destroy them.
The most common way to eat dried hibiscus is in the form of Hibiscus tea, which has a cake, an intense taste reminiscent of cranberries. To create the tea, the boiling water is poured over fresh or dried hibiscus and the mixture can be tense a few minutes before. Tea can be served hot or cold and is often sweetened with honey or sugar. It is important to realize that ibiscus contains natural dyes that can insert clothes, skin and surfaces.
Hibiscus tea and other dried Hibiscus products are popular in many parts of the world, including Asia, Caribbean and Latin America, and are valued both for their taste and for the assumed health benefits. In NaturalMedicine, Hibiscus, several beneficial properties such as stress reduction, improvement of digestion and prevention of various degenerative diseases such as Alzheimer's disease are attributed. However, not all these healing properties have been scientifically proven.
There are many hundreds of hibiscus species and the plant oftengrows as an ornamental shrub. Many hibiscus species also have edible flowers, but Hibiscus Sabdariffa is a preferred type in the production of dried hibiscus. This hibiscus is grown in different countries, including Thailand, China, Mexico and Sudan. If you want to buy a dried hibiscus, you can order it online or search it in grocery stores in the Middle East and herbal specialized stores.