What is lecithin oil?

Lecitin oil is considered a nutritional supplement to optimize the liver function and helps burn fat in increasing metabolism, although research in this area is not convincing. It can also be used in recipes for skin and body care such as lotions, cosmetics and cleaning agents. Lecithin first named in 1847 by French chemist Maurice Gobbley is a combination of three phospholipids that can be extract from egg yolks, dairy products, meat and soybeans. After being extracted, lecithin is added to various oils to be used as a nutritional supplement or in many food production processes as an emulsifier. Lecithin contains choline, which is considered a necessary nutrient in the body to prevent cell membranes.

lecithin is a very low lipid density (VLDL) and helps transport fats from liver to other parts of the body. It works like an emulsification agent, so it allows the fats to be dispersed in water and other liquids in the body. The high concentration of this lipid are uPlaces in the brain and prostate and form a large part of all cell membranes. In addition, it is assumed that lecithin oil helps with the function of memory and absorption of certain vitamins - such as A, D, E and K - into the bloodstream.

Lecitin oil studies as a supplement have been carried out in the cholesterol management area, the removal of subcutaneous layers of fat and extend the lives of rats with cancer. In these studies, it has been found that lecithin use correlates with a decrease in cholesterol and a reduction in subcutaneous fat. He also correlated with the extension of the life of cancer rats.

Lecitin oil is an emulsifier, so it can help combine liquids such as skin water and shampoos to form a consistent mixture. It also softens and adds moisture to the skin, which means that the use of dry or aging skin is often used. This oil works well in certain culinary environmentsFor non -sticky purposes or helps to maintain moisture in pastry and can be used as an emulsifier in things such as salad bandages or mayonnaise. Lecitin oil is considered to be more natural and healthier to add to cooking and products for body care, because it is mainly derived from soybean beans, rather than chemicals formed to serve the same purpose.