What are the different types of pancreatic diet?
different types of pancreatic diet plans include those to reduce the risk of a particular disease or condition and those to help with the recovery of pancreatic disease. The main type of disease affecting pancreas is pancreatic cancer and remains one of the main causes of cancer death, because it does not respond well to the current treatment options. The diet used to prevent pancreatic cancer has generally low calories to allow patients to lose or avoid weight gain. Treatment diet for patients with cancer and patients with other pancreas of the pancreas are usually severely limited.
Research has shown that obesity is one of the main risk factors for the development of pancreatic cancer. Not only does it stress more to each organ in the body to transmit enough extra body weight, but also increases the production of a protein called growth factor similar to insulin (IGF). IGF was associated with an increase in lesions to Pankrujako known cause of pancreatic cancer. By limiting calories, Mn is formedOhem lower IGF levels and lesions may not be formed.
Most different types of pancreatic diet plans have a very low content and also have a low calorie content. Those who seek to prevent the growth of lesions and cancer cells of pancreatic should limit fat intake, especially from red meat and entire dairy products. While the connection between obesity and pancreatic cancer is still not fully understood, it is known that weight control helps reduce the risk of almost all types of cancer. Dieters without known risk factors for pancreatic cancer should eat low -fat foods, although occasional greasy food is generally acceptable.
Patients recovering from surgery of pancreatic or pancreatic cancer treatment should slowly integrate food into the diet. There are different types of pancreatic diet plans for current patients, but are mostly similar in the fact that during the first timeOnly water and broths are permitted by olika days. Then you can add things like toast, honey, coffee, soup and tea. Vegetables and fats are added more slowly to the diet.
Anyone who has a history of cancer or pancreatic disease should consult a doctor before starting any type of many different types of pancreatic eating plans. Although for most people it is generally considered a safe low calorie diet, it is good to determine any risk factors and conditions than the food is severely limited. Those who already have a healthy weight should simply be reduced to red meat and other highly fattening foods and loaded on more vegetables, especially those with antioxidants and other cancer agents.