What are the tortoise hamburgers?

Unlike what their name suggests, turtle hamburgers are not actually made of real turtles. In fact, they are made of ground beef or ground, sharp cheese cheddar, bacon and sausages, all arranged to form the shape of the turtle and cook in the oven. They provide an unpredictable alternative to a normal hamburger or cheeseburger and are often served on fun holidays such as Halloween or at children's birthday celebrations. The choice to use sausages is on the chef and who will eat hamburgers, but ordinary rolls work well. They are cut and pushed to the sides of the turtles of hamburgers to create their heads, legs and short tails. Some chefs even cut the "fingers on his feet" by dividing the end of the sausages and making their mouths to the end of the "head" end of the sausages, but they also leave them simple. In addition, the slices of bacon are woven to form a tortoise shell. Once withThe er is melting, ensuring that the bacon shell remains exactly in place. The foam of the bacon will also help keep it all together as soon as it is cooked.

The tortoises of the hamburgers are then baked in the oven on a greased tray for 20 to 30 minutes. They should be crunchy from outside, but not too crunchy. Patties can then be served as it is, with fries and salad or, as traditional hamburgers, in a hamburger bun with various accompaniment such as avocado, lettuce, onions, tomatoes and taste. To ensure that everyone sees "turtles" before they are hidden in the bun, they can be served on a plate and every person creates their own hamburger.

Hamburgers are a popular choice as a barbecue food, whether they are beef hamburgers, chicken hamburgers, home or commercially purchased. Summer weekends and holidays are often traditionally spent with family and friends, outside the grill and as such can hamburgers Tto boil the main part of the offer. Creating turtles of hamburgers in preparation for such occasions can be something that the whole family is involved, including children.