What does fair trade certification mean?

The growing number of consumers began to notice the certification signs of fair trade on food products, especially coffee and tea. Especially food products with fair trade in Latin America are becoming a sought -after popular market, which is increasingly interested in work practices associated with imported food. Many organizations are working to promote fair trade certification and cooperate in cooperation with developing countries and buyers in the first world.

The fair trade began in 1988, when the fall in coffee prices caused an economic crisis for the development of marketing coffee nations. The fall of the prices first hit small farmers, and the Netherlands was the first country to support fair trade certification, through a fictitious Dutch character named Max Havelaar, who opposed the exploitation of workers in Dutch colonies. In the mid -90s. The certification of fair trade began to capture popular ideasiva with a number of intentrnational organizations that cooperate on setting standards and label development.

fair trade certification is not just about the fair payment of farmers and workers. It is also about supporting education and the development of more sustainable business ties with other nations. The fair trade certification includes voluntary cooperation with the certification organization and usually reflects international efforts between companies and their suppliers. Today, coffee and cocoa are two most commonly certified crops, as both industries traditionally used their workers. However, any crop or product could be certified by fair trade.

In order to be fair trade, the company must guarantee that their suppliers do not use a child or slave, that workers receive fair wages, that job opportunities are available to all workcakes and that everyone has a straight opportunity for the procedure and that heavy and living conditions are provided for workers. In addition, manufacturers must agree to support the educational and technical needs of their workforce and at the same time support active and healthy business agreements and be open to public responsibility. Certification of fair trade also often includes environmentally sustainable production and harvest, supports a stable market and a healthy country. Certification of fair trade also usually includes respect for cultural heritage and supports cultural exchange among nations rather than nitly traditions. Many fair trade products include information about people who grow it and in the world they live in, so every cup of coffee is education.

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most of the fair trade certification is governed by Fairtrade Labering Organizations International (FLO), group 20 of fair trade brandand enforcement. In the United States of Transfair USA RESTARSENTS FLA and many companies cooperate with Transfair to achieve fair trade certification. Righteous trade products are sometimes more expensive on the police, although they are probably less in terms of human suffering and environmental damage than conventional products. Since more companies are working on fair trade certification, costs are beginning to reduce and encourage consumers to make ethical, healthy and sustainable decisions on the source of their food.